About Us
About Us
FISHI is a family-run business that started on Hamilton Island in 2013 by Matt and Bron, who met on Hamilton Island, lived there, and raised two children.
FISHI began because of Matt’s love of fishing and seemed like a natural progression when such premium product was so easy to access from the pristine waters surrounding them. It wasn’t long before demand led to a move to Cannonvale and the hiring of a team to help. FISHI can now offer a range of local and Australian products for you to enjoy.
With your support, it keeps many local families employed. Thank you.
Stay in touch with the runnings of @whitsundaywildfisheries.
FISHI PROSERPINE
Located on the Bruce Hwy in the Sugar Cane Town of Proserpine. Easy parking if coming from the South if driving from the North it is often best to ‘go around the block’.
FISHI WHITSUNDAYS
FISHI Cannonvale is the ultimate seafood experience, boasting local ‘Whitsunday Wild’ caught fish, prawns, bugs, and scallops. Along with some of Australia’s finest seafood and gourmet foods, this is where seafood is taken seriously 😉 Our chefs slice the freshest sashimi, cook the best fish & chips, and create the tastiest dishes. Pop in and see our friendly staff, you’re sure to find something you’ll love.